Dinner will be served 11AM to 2 PM, Festival booths run from 10AM-3PM, and an auction starts at 3PM.

Menu includes turkey, smoked ham, dressing, pie and more. Cost is $15 per meal, please plan for cash or check only.

Drinks and seating are available a the Knights of Columbus Hall.  Extra food may be purchased 1:30-3:30PM in the  school cafeteria.

In-town deliveries are available for shut-ins/homebound only.  Please order by November 4 by contacting Sonya Fuemmeler at (660) 728-2013, or Kristin Kramm (after three) at (660) 782-2921.

Festival booths are from 10AM to 3PM at the KNights of Columbus hall.

Festival auction begins at 3PM, featuring handmade quilts, crafts, country ham, fresh meat, produce, canned goods and more.